Journal

Stories from the nut.

Serving ideas, background on our flavours and what stands behind Coconaut.

In the Journal we gather what stands behind COCONAUT®: how the coconut water gets from the nut into a glass, what a term like NFC means in practice, what separates the varieties, and what makes COCOFFEE® and MOISO® lines of their own. Every article links the products it discusses.

Recipes

Four Coconaut cans: Sparkling, Classic, pineapple and watermelon

Breakfast with coconut water: porridge, overnight oats and pancakes

Coconut water instead of milk or water: warm oat bowl, mango porridge, overnight oats, chia pudding and pancakes. Five recipes with quantities.

October 5, 2026

Recipes

Coconaut in every format: cartons, cans and the MOISO bottle

Coconut ice cream at home — with coconut water and coconut milk

No ice-cream maker needed: coconut milk, condensed milk, a cup of coconut water, vanilla, salt. Stir every 30 minutes, ready in 4-5 hours.

September 28, 2026

Knowledge

Coconaut Classic in all three plain formats: can, carton and litre pack

Coconut water alongside energy drinks and sports drinks: our values per 100 ml and how to read labels

Values per 100 ml and ingredient lists for Classic 320 ml, Sparkling and Cocoffee Espresso, and how to read an energy drink's label next to them.

September 21, 2026

Recipes

Mocktails with coconut water: alcohol-free drinks for every occasion

Nine alcohol-free drinks on a coconut water base, with quantities: Virgin Mojito, Pina Colada, Coconut-Orange and a hot ginger-coconut tea.

September 14, 2026

Recipes

Smoothies with coconut water: five recipes for the blender

Coconut water as a smoothie base: five recipes with quantities, from green to raspberry yoghurt, and how to control consistency and chill.

September 7, 2026

Brands

Two hands each holding a can of Cocoffee

COCOFFEE® and MOISO®: two lines from the same nut

A coffee drink built on coconut water and an aloe vera drink: what sets COCOFFEE® and MOISO® apart from plain coconut water.

August 20, 2026

Formats

Can, carton or litre pack — which format for what?

320 ml can, 330 ml carton with a screw cap, or one litre: which Coconaut format suits which occasion.

August 6, 2026

Varieties

Classic, Sparkling, pulp: the plain varieties

These Coconaut varieties come without fruit juice. What carbonation and coconut pulp change about coconut water — and what they do not.

July 16, 2026

Varieties

Four Coconaut cans: white peach, Classic, mango and yuzu

Classic or with fruit juice? How to find your variety

Plain or with 20% fruit juice: a way to decide between Classic and the Coconaut fruit varieties.

June 25, 2026

Varieties

The full Coconaut range lined up side by side

The Coconaut varieties at a glance

Classic, Sparkling, pulp and the fruit varieties: what separates the Coconaut varieties, and who each one is for.

June 4, 2026

Practice

Storing and serving coconut water

Room temperature while sealed, refrigerated once opened: how to store Coconaut, and how it tastes best.

May 14, 2026

Knowledge

NFC explained: why the pack says “not from concentrate”

NFC stands for Not From Concentrate. What the term means, how the process differs from concentrate, and what that does to the taste.

April 9, 2026

Knowledge

What is coconut water — and what is in the Tetra Pak?

Coconut water is the clear liquid inside a coconut. What the Classic in Tetra Pak contains, how it tastes, and why it is not coconut milk.

March 12, 2026